Launched at the IHR in summer 2017, the Food History Seminar provides an inclusive setting in which food historians, academics and experts working in related fields can come together to discuss their research.
We wish to encourage the participation of all researchers in the seminar, including established academics, independent scholars, museum professionals and postgraduates.
More Events on YouTube Forthcoming
View past Live Streams on our YouTube Channel
News and Updates
Current Conveners: Kelly Spring, Lucy Dow, Matthew Phillpott
Past Conveners: Katherine Harvey
Animal History Group | The Animal History Group organise a range of seminars and conferences at Kings College London.